90 days, indeterminate — The vines are strong and vigorous setting good amounts of red, oblate fruit that range from five to thirteen ounces and have a good, “red tomato” flavor.
Originated in 1897 by Mr. M. M. Miesse, a market gardener and tomato specialist from Lancaster, Ohio. It was introduced commercially in 1900 by William Henry Maule Seed Company under the name of “Maule’s 1900,” and in the following year renamed ‘Maule’s Success’.[1] In his 1902, Silver Anniversary Seed Annual, Mr. Maule writes the following about the ‘Success’ tomato:
W. Atlee Burpee also introduced ‘Success’, with the highest of praise, to his customers in his 1901 seed annual. Although he withheld Maule’s name from his recounting of the variety’s origin, he does confirm the breeder (although he gets Mr. Miesse’s first name wrong) and the variety’s original name. In his words:
Our stock was grown from USDA ARS accession number NSL 27653. Each packet contains approximately 20 seeds.





















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